Breakfast
We start whetting your appetite as soon as the day begins, with an à la carte menu that combines fresh ingredients with the culinary skills of our talented team.
Start the day in the best possible way with delicious offerings that will fill you with energy and inspiration.
Chef Alessandro Breda
Renowned as the chef at one of the finest restaurants in Italy, he never fails to astound diners with cuisine that is traditional and innovative at the same time.
Breda portrays his culinary concept as follows: “If I had to describe my take on cuisine… I’d say it’s simple, clean-cut and always has an idea behind it. If I had to describe myself… I’d say simple, retiring and transparent, with a mind that’s always racing.”
